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APPETISERS

King Prawn on Puree

Well spiced king prawn cooked with garlic & tomato served on deep fried bread.

£6.95

Prawn Butterfly

Lightly spiced tiger prawn fried coated in breadcrumbs & deep fried, served with salad & mint yoghurt sauce.

£5.95

Salmon Biran

Light spiced salmon, pan fried with onion & capsicum.

£5.95

Crispy Squid

Marinated in home made sauce & deep fried. Served with salad & special sauce

£5.45

Chat Poti

Hot sweet & sour chickpeas & potato cooked in special sauce served with puska.

£4.90

Bagoon Chop

Aubergine marinated in special batter & deep fried. Served with tamarind sauce.

£4.95

Halim

Lightly spiced mixture of lentil soup with small pieces of lamb. Hot & sour.

£4.90

Samosa

Meat/vegetable

£4.30

Tandoori Chicken

Tandoori cooked Served with salad & rice bread.

£5.15

Chicken Amritsari

Deep fried chicken in our special Lalbagh batter recipe served with mint chutney.

£5.45

Lamb Cutlet

Tender baby lamb chops marinated in special sauce then grilled in tandoor.

£6.95

Malai Salmon Tikka

Fillets of salmon marinated with crushed pepper, cardamom powder, ginger, coriander stem & cream cheese then grilled in Tandoor. Served with salad.

£6.45

Onion Bhaji

£4.30

Shingara

Punjabi vegetable somosa.

£4.95

Poneer Shashleek

Cubes of indian cheese, grilled with onion, green & red pepper

£6.45

Peshwari Champen

Tender lamb cutlets marinated garlic, raw papaya,paprika, fennel & cream & grilled in tandoor.

£7.50

Mixed Kebab

An assortment of chicken tikka, lamb cutlet & sheek kebab served with salad, rice bread & mint yoghurt sauce.

£6.95

Sheek Kebab

Minced meat aromatically spiced (in rolls) & grilled in tandoor on skewers. Served with salad & mint yoghurt sauce.

£5.45

Boti Kebab

Spiced cubes of beef marinated in our special recipe and grilled, served red onion & kasundi mustard.

£6.95

Malai Murge Tikka

Supreme of chicken marinated with crushed pepper, cardamom powder, ginger, coriander stem & cream cheese then grilled in Tandoor. Served with salad

£5.45

Mixed Platter

Chefs selection of the day (For Two).

£10.95

Kalija on Puree

Spicy chicken liver cooked with garlic & tomato served on deep fried bread.

£5.95

TANDOORI COOKING

Malai Murge Tikka

Supreme of chicken marinated with crushed pepper, cardamom powder, ginger, coriander stem & cream cheese then grilled in Tandoor. Served with salad.

£11.10

Chicken Tikka

Succulent diced chicken marinated in herbs & spices then grilled in tandoor on skewer.

£9.45

Chicken Shashleek

Cooked as above this time adding grilled tomato, capsicum & onion.

£11.50

Tandoori Chicken

Spring chicken on the bone marinated in herbs & spices then grilled in tandoor.

£10.50

Tandoori Salmon

Salmon fillet marinated in special sauce then grilled in tandoor.

£13.50

Malai Salmon Tikka

Fillets of salmon marinated with crushed pepper, cardamom powder, ginger, coriander stem & cream cheese then grilled in Tandoor. Served with salad.

£13.95

Tandoori King Prawn

Fresh water king prawn marinated in special sauce then grilled in tandoor.

£15.45

Tandoori Mixed Grill

Assortment of chicken tikka, boti kebbab, tandoori Chicken,lamb chop, king prawn served with nan bread, salad & mint sauce.

£15.95

Tandoori Lamb Chops

Lamb chops marinated with yoghurt, herbs, spices & soy sauce then grilled in tandoor.

£13.95

Peshwari Champen

Tender lamb cutlets marinated garlic, raw papaya,paprika, fennel & cream & grilled in tandoor.

£14.95

Tandoori Seabass

Fillets of sea bass marinated in special sauce then grilled with red pepper & onion served with salad.

£14.50

Tin Takara Mass

Assortment of fillets of salmon, sea bass and king prawns served with salad & mint sauce.

£17.10

Poneer Tikka Shashlik

Cubes of Indian cheese grilled with onion, green & pepper.

£11.90

Boti Kebab

Spiced cubes of beef marinated in our special recipe and grilled, served red onion & kasundi mustard.

£13.95

Fish Specials

King Prawn Malabar

Fresh water prawn cooked with ginger green chilli,curry leaf, raw mango, coconut milk & exotic spices.

£15.50

Lalbagh Salmon Jalfrezi

Fillets of salmon cooked with green chilli green &red pepper, onion & ginger. fairly hot

£13.95

Doi Salmon Tikka

Grilled salmon cooked in yoghurt & coconut based mild sauce with a hint of saffron.

£13.95

Lalbagh Seabass in Bangali Fish Broth

Pan fried fillet of seabass tempered with mustard seed served on Bangali fish broth with baby spinach & baby potatoes.

£14.90

Shorisha Seabass

Fillet of seabass pan fried with whole coriander & cumin served on freshly ground mustard seed based Elish (National fish of Bangladesh) fish broth.

£14.90

Lalbagh Rhubarb Seabass

Pan fried fillet of seabass tempered with garlic and served on a well spiced, hot, sweet & sour rhubarb puree. Truly unique!.

£14.90

Buriganga Chingrie

Whole fresh water king prawns cooked with baby spinach, methi leaves, mustard & other exotic spices.

£15.95

Tandoori King Prawn Labbabder

A dish like many traditional tikka dish, is made from king prawn served in a blend of tomato & onion and finished with fresh cream & fenugreek leaves garnished with fresh coriander & spring onion.

£15.95

Tandoori King Prawn Jalfrezi

Well spiced king prawns cooked with fresh ginger, green chillies, capsicum, onion, tomato & other exotic spices.

£15.95

Tandoori King Prawn Masala

After the marinated King Prawn, has grilled in Tandoor it is then cooked in a specially prepared delicately flavoured spicy sauce.

£15.95

Balti King Prawn

Whole spices are roasted & ground to create a most aromatic spice mixture, combined with fresh herbs like Coriander, Fenugreek & Mint to give the Balti dish its distinctive taste. All Balti dishes are served with Plain Nan bread.

£15.95

King Prawn Biryani

A Biryani is made by gently cooking with special flavour Basmati rice together with saffron & a mixture of mild spices. Served with vegetable curry.

£16.45

Tanga Meta Seabass

This is sweet & sour fish curry cooked with tumeric, cherry tomato, garlic & coriander.

£14.90

beef and lamb specials

Dhakeswari Lamb

Tender lamb shank cooked on the bone with baby potato, tomatoes & fresh herbs.Medium hot, a dish originally created for Moghul Emperor.

£14.95

Sylheti Lamb

Slow cooked spicy lamb shank with lentils & citrus.

£14.95

Lalbagh Ghust Kalija

Spiced tender fillet of lamb, grilled & served on spicy chicken liver.

£14.95

Aurangabad Lamb

Mild dish cooked with poneer, yoghurt, pistachio & cream with zest of sprinkled nutmeg.

£13.95

Butternut Beef

Mossala beef on curried butternut squash with cashew nut sauce.

£15.95

Sizzline Beef

Slow cooked spicy beef with a shot of sambuca presented sizzling.

£15.95

Lamb Jalfrezi

Well spiced pieces of lamb cooked with fresh ginger, green chillies, capsicum, onion, tomato & other exotic spices.

£9.95

Tandoori Beef Jalfrezi

Prepared as above

£15.95

Garlic Lamb

Well spiced medium hot curry cooked with roasted garlic.

£9.50

Lamb Rezzala

Bhuna type dish cooked with spring onion, capsicum, cherry tomato & a touch of yoghurt.

£9.50

Shakooti Lamb

Cooked with roasted, coconut powder, mustard seed, black pepper ginger & dry chillies.

£9.95

Korai Lamb

Cooked with tomato based sauce & herbs & aromatic spices & topped with shallot, tomato, red & green pepper, garnished with onion ring, fresh coriander & mint.

£9.95

Lamb Sag With Green Chillies

£9.95

Achari Lamb

Cooked with pickled shatkora (wild citrus fruit) Medium.

£9.95

Lamb Mirch Masala

Very hot, chilli flavour.

£9.95

Butter Lamb

Mild chicken cooked in sauce of tomato, yoghurt & ginger.

£10.25

Balti Lamb

Whole spices are roasted & ground to create a most aromatic spice mixture, combined with fresh herbs like Coriander, Fenugreek & Mint to give the Balti dish its distinctive taste. All Balti dishes are served with Plain Nan bread.

£11.95

Lamb Biryani

A Biryani is made by gently cooking with special flavour Basmati rice together with saffron & a mixture of mild spices. Served with vegetable curry.

£12.95

chicken specials

Auangabad Chicken

Mild dish cooked with poneer, yoghurt, pistachio & cream with zest of sprinkled nutmeg.

£13.95

Bangali Murghee Jool

Traditional Bangladeshi curry, breast of chicken on the bone simmered with onion, pepper, bayleaf & black cardamom served on bhuna style gravy topped with coriander.

£12.95

Chicken-I-Azam

Tandoori chicken cooked with garlic, tamarind, dates & honey.

£12.95

Chicken Torkari

Chicken cooked with butternut squash, curry leaves & other exotic spices.

£12.70

Lalbagh Podina Chicken

Chicken tikka cooked with fresh mint, coriander & green chilli.

£12.70

Lalbagh Murghee Kalija

Chicken tikka cooked with spicy chicken liver. Hot.

£12.70

Chicken Tikka Labbabder

A Punjabi dish like many traditional tikka dish, is made from boneless chicken served in a blend of tomato & onion and finished with fresh cream & fenugreek leaves garnished with fresh coriander & spring onion.

£9.95

Chicken Tikka Jalfrezi

Well spiced pieces of chicken cooked with fresh ginger, green chillies, capsicum, onion, tomato & other exotic spices

£9.95

Chicken Tikka Rezzala

Bhuna type dish cooked with spring onion, capsicum, cherry tomtato & a touch of yoghurt.

£9.95

Shakooti Chicken Tikka

Cooked with roasted, coconut powder, mustard seed, black pepper ginger & dry chillies.

£9.95

Garlic Chilli Chicken Tikka

Well spiced, rather hot with green chillies, green curry paste & lemon grass.

£9.95

Korai Chicken Tikka

Cooked with tomato based sauce & herbs & aromatic spices & topped with shallot, tomato, red & green pepper, garnished with onion ring, fresh coriander & mint.

£9.95

Chicken Tikka Sag With Green Chillies

£9.95

Achari Chicken Tikka

Cooked with pickled shatkora (wild citrus fruit) Medium.

£9.95

Butter Chicken

Mild chicken cooked in sauce of tomato, yoghurt & ginger.

£9.95

Chicken Mirch Masala

Very hot, chilli flavour.

£9.95

Chicken Tikka Mossala

After the marinated Chicken, Lamb, Prawn etc. has grilled in Tandoor it is then cooked in a specially prepared delicately flavoured spicy sauce.

£9.95

Balti Chicken Tikka

Whole spices are roasted & ground to create a most aromatic spice mixture, combined with fresh herbs like Coriander, Fenugreek & Mint to give the Balti dish its distinctive taste. All Balti dishes are served with Plain Nan bread.

£11.95

Chicken Tikka Biryani

A Biryani is made by gently cooking with special flavour Basmati rice together with saffron & a mixture of mild spices. Served with vegetable curry.

£12.95

vegetarian specials

Mixed Vegetable Korai

Cooked with tomato based sauce & herbs & aromatic spices & topped with shallot, tomato, red & green pepper, garnished with onion ring, fresh coriander & mint.

£9.45

Mixed Vegetable Labbabder

A Punjabi dish like many traditional tikka dish, is made from boneless chicken served in a blend of tomato & onion and finished with fresh cream & fenugreek leaves garnished with fresh coriander & spring onion.

£9.45

Quorn Labbabder

Prepared as above

£9.95

Quorn Jalfrezi

Well spiced, cooked with fresh ginger, green chillies, capsicum, onion, tomato & other exotic spices.

£9.95

Butter Quorn

Cooked in sauce of tomato, yoghurt & ginger.

£9.95

Poneer Jalfrezi

Well spiced, cooked with fresh ginger, green chillies, capsicum, onion, tomato & other exotic.

£9.95

Vegetable Birani

A Biryani is made by gently cooking with special flavour Basmati rice together with saffron & a mixture of mild spices. Served with vegetable curry.

£11.95

Vegetable Balti

Whole spices are roasted & ground to create a most aromatic spice mixture, combined with fresh herbs like Coriander, Fenugreek & Mint to give the Balti dish its distinctive taste. All Balti dishes are served with Plain Nan bread.

£12.95

classics

Bhuna

A combination of special blend of spices fried together to provide a dish of medium strength & rather dry consistency as compared with curry.

Dopiaza

A method of preparation similar to Bhuna dishes, where onion & pepper are mixed with spices & fried briskly

Rogan

A mixture of selected spices cooked in delicately flavoured sauce with garlic & lots of fresh tomatoes

Dansak

Well spiced hot sweet & sour finely flavoured dish, with lentils & a touch of Worcestshire sauce

Kashmiri

A preparation of mild spices in which bananas are used to create a unique flavour of fruity curry

Pathia

Well spiced hot sweet & sour cooked with coconut & tomato

Madras

A South Indian version of dish found in Central & Eastern India, having a greater proportion of garam mossala & touch of fresh lemon, which lend a fiery taste to its richness

Vindaloo

Related to madras, but involving a greater use of fresh garlic, ginger & black pepper. It owes its name & in part, contents, to early Portuguese settlers. Very hot

Kurma

A preparation of mild spices in which milk or cream is used to create the delicacy of its flavour & creamy texture

Prices

CHICKEN £8.95
LAMB £9.45
KING PRAWN £11.95
VEGETABLE £8.95

Sides

Kalija Bhuna

Spicy chicken liver in a special blend of spices of medium strength and rather dry in consistency

£6.60

Mushroom Bhajee

£4.95

Saag Bhajee

Spinach

£4.95

Brinjal Bhajee

Aubergine

£4.95

Bhindi Bhajee

Okra

£4.95

Bombay Aloo

Spicy Potato

£4.95

Chana Mossala

Chickpeas

£4.95

Dall Sambar

Spicy lentils with mixed vegetables

£4.95

Tarka Dall

Lentils

£4.95

Saag Poneer

Spinach & cheese

£4.95

Motor Poneer

Peas & cheese

£4.95

Saag Aloo

Spinach & potato

£4.95

Aloo Gobi

Potato & cauliflower

£4.95

Cauliflower and Coconut Dall

£4.95

Rice / sundries

Lalbagh Fried Rice

£4.20

Plain Steamed Rice

£3.10

Saffron Pilau Rice

£3.30

Onion Fried Rice

£4.20

Mushroom Pilau

£4.20

Plain Nan

£2.95

Poneer Nan

Stuffed with indian cheese.

£3.45

Garlic Nan

£3.30

Peshwari Nan

£3.60

Plain Paratha

£2.95

Chapati

£1.75

Raitha

£2.95

Papadum

£0.75

Massala Papadum

£0.85

Chutney Tray for 2

Mixed pickle,mango chutney, onion salad & mint sauce

£2.95

DRINKS

House Wine

House White Sauvignon Blanc

125ml £3.95 | 175ml £4.95 | 250ml £6.95 | Bottle £16.45

A fresh & full Sauvignon, full of gooseberry & tropical fruit flavours.

£16.45

House Red Merlot

125ml £3.95 | 175ml £4.95 | 250ml £6.95 | Bottle £16.45
Rich black fruit & spice combine in perfect balance & with a lingering finish.

£16.45

House Rosé

125ml £3.95 | 175ml £4.95 | 250ml £6.95 | Bottle £16.45
Rich pink colour with juicy ripe strawberry flavours, balanced with a crisp acidity.

£16.45

Rosé Wine

Pinot Grigio Rosé

Pale coral pink,juicy palate with red berry and crisp dry finish.

£17.95

Red Wine

Marktree Cabernet Merlot

125ml £4.10 | 175ml £5.10 | 250ml £6.95 | Bottle £16.95
Australia. Cherry fruit & light spice, smooth & fruity on the palate.

£16.95

Falsebay Shiraz

South Africa. Cassis & cherry flavours & a touch of white pepper spice. Fine tannins with a long rich, ripe finish.

£17.95

Tesora De Los Andes Malbec

Argentina. Intense red fruit with delicate touches of spice & pepper. Soft & ripe tannins let you enjoy a long-lasting & substantial finish.

£18.95

Tinto Rioja

Spain. Richly flavoured, with plenty of fruit & a smoky, spicy dimension from six months in oak.

£19.95

Château Méaume Bordeaux Supérieur

France. Classically built & robustly structured, packed with fresh berry, cedar & wild herbs.

£22.95

Draft Beers

Draft Mongoose Indian Lager

£2.60 | £4.40

Draft Kingfisher

£2.60 | £4.50

Draft Cobra

£2.60 | £4.50

White Wine

Pinot Grigio

125ml £4.10 | 175ml £5.10 | 250ml £6.95 | Bottle £17.95
Italy. Wonderfully expressive version of this perennial Italian favourite.

£17.95

Longbeach Chenin Blanc

South Africa. Rich, spicy and honeyed but also balanced with a mineral undertow.

£15.45

Moon Harvest Chardonnay

Australia. Shows excellent purity of varietal flavour with rich, tropical fruits & a touch of toasty oak.

£18.45

Soul Tree Sauvignon Blanc

India. Multi award winning sauvignon – Vibrant and invigorating with notes of elderflower, pear & green herbs. Crisp, fresh & dry on the palate.

£18.95

Moko Sauvignon Blanc

New Zealand. From Marlborough, cool, crisp & aromatic with clean, dry & juicy gooseberry fruit. Elegant.

£20.95

Petit Chablis

Classically built & robustly structured packed with fresh berry, cedar & wild herbs.

£22.95

Sparkling Wines / Champagnes

Lunetta Prosecco Spumante

20cl £7.45 | Bottle £24.95
Italy. A deliciously light & fruity Prosecco with apple & peach on the nose & a fresh, softly sparkling palate with characters of soft ripe stone fruits.

£24.95

Lunetta Rosé Prosecco Spumante

20cl £7.45 | Bottle £24.95 Italy. A fresh & dry sparkling rosé with persistant white foam, beautifully cherry pink in colour. Red berry characters make this soft and delicious.

£24.95

Champagne Gremillet Brut Sélection

Fine, rich, developed nose with fragrances of butter, almond & brioche with an elegant, balanced & generous finish.

£39.95

Lanson Label NV

A fine mousse of bubbles & a toasty, honeyed nose in perfect balance.

£59.95

Indian Bottled Beer

Cobra

330ml

£3.60

Alcohol Free Cobra

330ml

£3.60

Tiger

330ml

£3.60

Goa Premium Beer (Gluten Free)

660ml

£5.95

Bangla

660ml

£5.95

Bottled Beer

Beck's

£3.60

Cider

£3.60

Bitter

£5.95

SUBSCRIPTION

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